NASCAR on TV this week

Happy Hour: Kenny Wallace on the Return of the Rock

On this week’s episode of Frontstretch Happy Hour, hosts Trey Lyle, Dalton Hopkins and Michael Massie are joined by former NASCAR driver and media personality Kenny Wallace to dive into the aftermath of an underwhelming NASCAR Cup Series race at Bristol Motor Speedway.

Wallace, candid as always, speaks on the state of the sport and the meaning behind NASCAR’s upcoming return to Rockingham Speedway.

See also
Stock Car Scoop: This Isn't Your Older Brother's Bristol

Finally, with the return of Kasey Kahne, the quartet nominate a few other retired drivers they would also like to see return to compete in a one-off event.

Watch the whole show below or listen to the audio version wherever you get your podcasts.

NASCAR At Track Coordinator at Frontstretch

Dalton Hopkins began writing for Frontstretch in April 2021. Currently, he is the lead writer for the weekly Thinkin' Out Loud column, co-host of the Frontstretch Happy Hour podcast, and one of our lead reporters. Beforehand, he wrote for IMSA shortly after graduating from Embry-Riddle Aeronautical University in 2019. Simultaneously, he also serves as a Captain in the US Army.

Follow Dalton on Twitter @PitLaneCPT

Trey Lyle
Podcast Director at Frontstretch

A Graduate of Virginia Tech in Sports Media and Analytics, Trey Lyle has been covering NASCAR since 2021 as the producer of the Fast Lane with Ed Lane on VTRN Sports 93.3 FM in Lynchburg, Va.

Trey joined FS in 2023 to cohost Happy Hour and help out on the podcast front as the producer for Brining the Heat with Bryan Nolen. Now, he oversees the entire podcast operation for Frontstretch.

 

Content Director at Frontstretch

Michael Massie joined Frontstretch in 2017 and has served as the Content Director since 2020.

Massie, a Richmond, Va., native, has covered NASCAR, IndyCar, SRX and the CARS Tour. Outside of motorsports, the Virginia Tech grad and Green Bay Packers minority owner can be seen cheering on his beloved Hokies and Packers.

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