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On this week’s Happy Hour, hosts Trey Lyle, Michael Massie and Caleb Barnes are joined by TSJSports’ Peter Stratta to discuss the wild, crazy finish in the NASCAR Cup Series race at Atlanta Motor Speedway.
The guys get into whether it was the greatest finish of all time or not as well as whether the win was enough to keep Daniel Suarez employed at Trackhouse Racing. They also debate whether Atlanta how now become the best ticket for a first-time fan.
The quartet then talks about if Austin Dillon will retire from driving sooner than later with Austin Hill and Jesse Love looking good in the NASCAR Xfinity Series. They then give their favorite NASCAR cheating stories due to the penalty for Joey Logano‘s glove.
Watch the whole show below or listen to the audio version wherever you get your podcasts.
About the author
A Graduate of Virginia Tech in Sports Media and Analytics, Trey Lyle has been covering NASCAR since 2021 as the producer of the Fast Lane with Ed Lane on VTRN Sports 93.3 FM in Lynchburg, Va.
Trey joined FS in 2023 to cohost Happy Hour and help out on the podcast front as the producer for Brining the Heat with Bryan Nolen. Now, he oversees the entire podcast operation for Frontstretch.
Michael Massie joined Frontstretch in 2017 and has served as the Content Director since 2020. Massie, a Richmond, Va., native, has covered NASCAR, IndyCar, SRX and the CARS Tour. Outside of motorsports, the Virginia Tech grad and Green Bay Packers minority owner can be seen cheering on his beloved Hokies and Packers.
Caleb began sports writing in 2023 with The Liberty Champion, where he officially covered his first NASCAR race at Richmond in the spring. While there, Caleb met some of the guys from Frontstretch, and he joined the video editing team after graduating from Liberty University with degrees in Strategic Communications and Sports Journalism. Caleb currently work full-time as a Multi-Media Journalist with LEX 18 News in Lexington, Kentucky and contributes to Frontstretch with writing and video editing. He's also behind-the-scenes or on camera for the Happy Hour Podcast, live every Tuesday night at 7:30!
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